Steps to Make Ultimate Cheesy Potato and Sausage Pie

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Before you jump to Cheesy Potato and Sausage Pie recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.

Probably the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. When you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances can boil water or steam vegetables more quickly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is particularly economical when it's full before a cycle is going. Don't dry the dishes using heat, utilize the cool dry or air dry features to increase the money you save.

The kitchen on its own gives you many small means by which energy and money can be saved. Eco-friendly living is not that hard. It's about being practical, more often than not.

We hope you got insight from reading it, now let's go back to cheesy potato and sausage pie recipe. You can have cheesy potato and sausage pie using 15 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Cheesy Potato and Sausage Pie:

1. Use of Potatoes mash.
2. Use 6 of potatoes.
3. Provide 0.5 tsp of salt.
4. Get 1 of egg.
5. You need 4 tbsp of Butter.
6. Provide 0.5 cup of Milk.
7. Prepare 200 g of greated cheddar cheese.
8. Provide of Rest of the pie.
9. Prepare 1,5-2 kg of sausage (use your favorite).
10. Use 1 of onion, chopped.
11. Take 1 can of diced tomatoes, undrained.
12. Use 1 tsp of sugar.
13. You need 0.5 tsp of salt.
14. Provide 0.5 tsp of pepper.
15. Provide 3 cloves of garlic, crushed.

Steps to make Cheesy Potato and Sausage Pie:

1. Wash and peel the potatoes then cut them into quarters, cover with water and a very generous pinch of salt and bring to the boil. Reduce to a simmer and cook until tender. Once you’ve drained the cooked potatoes, put them aside to dry for about 2 minutes..
2. Mash the potatoes until they are smooth. Add the egg, salt, butter and milk, then using a wooden spoon stir the potatoes until the butter melts into the potatoes. Put a little bit of cheese aside to put on top later. Add the rest of the cheese and stir in. Put aside..
3. Fry the sausage in a large frying pan with a little oil on a high heat. Cook to medium well. Make sure that the sausage is rolled in the pan. Set aside when done..
4. In a pot, fry the onion in oil. Stir often, until onion turn pale brown. Add the juices left in the pan after frying the sausage. Then add the tomatoes, sugar, salt and pepper. Reduce the heat and simmer fot 45 minutes, stir often. Remove from the heat and add the garlic. Set aside..
5. In a greased springform pan line the bottom and sides with mash. Then spread a little bit of the tomato mix on the bottom. Now place the sausage in..
6. Cover the sausage with the remainder of the tomato mix. Now close up with mash. Sprinkle over the cheese. Bake in a pre heated oven (220°C) for 45 minutes..

Add the tomatoes, herbs, and salt and pepper to taste. Scoop out using a slotted spoon and set aside. Try our classic pork or chicken sausage bakes, or give spicy chorizo a go. This wholesome pie is perfect weekend fodder. To make the cheesy mash, quarter the potatoes, halving any smaller ones, then put into a pan of boiling salted water.

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